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81 Freedom of Information The ASC received 14 Freedom of Information FoI requests in 201415. Three requests were granted in full two were granted in part three were refused three were withdrawn and three are ongoing. One request that was granted in part is now being reviewed by the Information Commissioner. One ongoing request was subject to ASC internal review which determined that an applicant was entitled to a reduction in costs for processing an FoI request. Processing times were met in all completed requests. As defined by section 82 of theFreedom of Information Act 1982 the ASC has continued to publish on its website the information required by the Information Publication Scheme. Other statutory requirements Environment and heritage The ASC Environmental Management System is based on the International Standard for Environmental Management Systems ISO 14012004. It comprises policy objectives targets and procedures for monitoring and review. A fundamental goal of the ASCs Environmental Policy is to comply with Australian Government environmental policies initiatives and legislativerequirements. Throughout 201415 the ASC monitored its energy and water usage and implemented specific environmental initiatives. Key activities and achievements included electricity usage energy reductions of 9.8 per cent in 201415 benchmarked against a seven-year running average beginning in 200607 when last major buildings came on line gas usage reductions of 4.5 per cent in 201415 benchmarked against a seven-year running average beginning in 200607 when last major buildings came on line a decrease in water consumption of approximately 8.9 per cent in 201415. This has been calculated using a two-year rolling average for current year results benchmarked against a seven-year average beginning in 200708 continuation of a programme to change facility and external lighting to more energy efficient systems with improved lighting controls reflected within reduced electricity consumption 70 per cent recycling targets met including through continuation of recycling initiatives incorporated into the cleaning and catering contracts with recent enhancements to bin ratios